Responsible Sustainable Design Seafood Restaurant

Bandar Djakarta PIK 2 comes with a building area of ​​approximately 2000 square meters equipped with 8 VIP rooms, 9 lounges and a total capacity of 750 seats. Operational hours start from 10.00-22.00 (weekdays) and 07.00-22.00 WIB (weekend). In addition, Bandar Djakarta PIK also presents live music everyday from 12.00 (weekdays) and 19.00 (weekend) to keep you company.

Apart from Passive Design, this building is also surrounded by pools and green areas which aim to reduce Urban Heat Island naturally. Tropical areas that tend to be hot must be given special treatment in order to create maximum indoor comfort. The hope is that Bandar Djakarta PIK 2 will not only become a restaurant, but can also create memories for many people who come to eat seafood at this restaurant.

One more thing that makes Bandar Djakarta PIK 2 different from other branches is the special breakfast menu provided on Saturdays and Sundays. Breakfast menus include laksa, scallop noodles, fish porridge, chicken porridge, mantau and others. So, customers who have taken part in car free day activities, or have finished jogging at the weekend, can have breakfast at Bandar Djakarta PIK 2.